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The Bombay Club: Proof of Washington, D.C.’s evolving palette

The Bombay Club: Proof of Washington, D.C.’s evolving palette

January 1, 2012

By Alex Barron
Restaurant Critic
Bon Appetit
Photos:  Joanna Moreno/DC Spotlight Newspaper

For anyone who still somehow doubts DC’s culinary metamorphosis from steak and potatoes to cosmopolitan smorgasbord, the Bombay Club, an Indianrestaurant elegant enough to attract the highest of high rollers, is Exhibit A. Located across the street from the White House, as well as the Oval Room, one of its sister restaurants (also owned by top restaurateur Ashok Bajaj), the Bombay Club prides itself on servingdistinctly un-Americanized Indian food.

This commitment [...]

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